Assistant Manager - Food & Beverage

Sofitel Sydney Wentworth

Sydney, Australia
On-site
Fine dining experience
Supervise team members
Manage day-to-day operations
Ensure that our guests and clients have a truly memorable experience during dinner services in Ten Stories, with cross over assistance in In Room Dining and Executive Lounge as required

Job Summary

  • Ensure that our guests and clients have a truly memorable experience during dinner services in Ten Stories, with cross over assistance in In Room Dining and Executive Lounge as required.
  • Develop and mentoring team members, oversee daily restaurant operations to ensure smooth and efficient service, and lead, train, and motivate F&B attendant to hotel brand standard.
  • Accor benefits including wide range of accommodation and dining discounts, and amazing career growth and opportunity within Accor.

Matching Summary

Ensure that our guests and clients have a truly memorable experience during dinner services in Ten Stories, with cross over assistance in In Room Dining and Executive Lounge as required.

Skills & Requirements

Must-have

  • Fine Dining experience
  • Supervise team members
  • Manage day-to-day operations
  • Deliver exceptional customer service
  • Monitor inventory levels
  • Compliance with food safety standards

Nice-to-have

  • Develop and mentoring team members
  • Build a positive team culture
  • Cross over assistance in other outlets

Key Requirements

  • Previous experience in Food & Beverage Supervisor
  • Valid Responsible Service of Alcohol (RSA) competency card
  • Full time work right in Australia

Work Rights

Must have full time work right

Tailored Resume

Cover Letter