Japanese Sushi Chef De Partie

Four Seasons Hotels & Resorts

Vietnam
Prepare all types of sushi
Select fresh fruits and vegetables
Manage food prep activities
You will have the opportunity to be you, to show your skills and passion for flawless service

Job Summary

  • You will have the opportunity to be you, to show your skills and passion for flawless service.
  • You will be rewarded with a competitive salary and advantages.
  • Maintain hygiene principles in all cooking areas and clean your space at the end of the shift.

Matching Summary

You will have the opportunity to be you, to show your skills and passion for flawless service.

Skills & Requirements

Must-have

  • Prepare all types of sushi
  • Select fresh fruits and vegetables
  • Manage food prep activities
  • Maintain hygiene principles

Nice-to-have

  • Show your skills and passion
  • Wide range of career growth opportunities
  • Genuine heart

Key Requirements

  • Experience in kitchen/culinary operations
  • Willing to work a flexible schedule
  • Ability to multitask in a fast-paced environment

Work Rights

Vietnamese nationality is preferred

Tailored Resume

Cover Letter