Kitchen Chef

KINGDOM POT PTE. LTD.

Singapore
Vegetable washing and cutting
Meat marination and cutting
Stir fry deep fry steaming cooking
The role involves comprehensive food preparation including washing vegetables and marinating meat

Job Summary

  • The role involves comprehensive food preparation including washing vegetables and marinating meat.
  • Candidates will be responsible for managing kitchen staff and maintaining strict hygiene and cleanliness standards.
  • Daily operational duties include stock taking, ordering supplies, and verifying incoming goods and invoices.

Matching Summary

Match Score: 75

The role involves comprehensive food preparation including washing vegetables and marinating meat.

Skills & Requirements

Must-have

  • vegetable washing and cutting
  • meat marination and cutting
  • stir fry deep fry steaming cooking
  • kitchen equipment maintenance
  • daily stock take and ordering

Nice-to-have

  • managing kitchen staff effectively
  • checking invoices upon arrival
  • maintaining high hygiene standards

Work Rights

Not specified

Tailored Resume

Cover Letter