Senior Sous Chef - Brook Hotel

Endeavour Group

Mitchelton, Australia
On-site
Hands-on manual handling and lifting
High-volume pub experience
Leadership and team mentoring
You'll be a key part of the leadership team, supporting the Head Chef to ensure every service is flawless

Job Summary

  • You'll be a key part of the leadership team, supporting the Head Chef to ensure every service is flawless.
  • Take charge of shifts, mentor the team, and keep the kitchen standards razor-sharp.
  • Grow your career within ALH Hotels and the wider Endeavour Group network, with exclusive discounts and wellbeing support.

Matching Summary

You'll be a key part of the leadership team, supporting the Head Chef to ensure every service is flawless.

Skills & Requirements

Must-have

  • Hands-on manual handling and lifting
  • High-volume pub experience
  • Leadership and team mentoring
  • Maintaining kitchen standards
  • Creating memorable food

Nice-to-have

  • Can-do attitude
  • Cool-headed approach
  • Passion for creating delicious food

Key Requirements

  • Senior Sous Chef experience
  • Up-to-date food safety certifications
  • Manual handling and lifting ability

Work Rights

Not specified

Tailored Resume

Cover Letter