General Manager - The Ridge

Terrible's Fernley

Not specified; not specified; not specified
**
5+ years progressive f&b management experience
2+ years in general manager or senior leadership role
Hands-on leadership in daily restaurant operations
** Terrible's Fernley is seeking a Food and Beverage General Manager to oversee all operations in a dynamic hospitality environment. The ideal candidate will have significant experience in food and beverage management, strong leadership skills, and a focus on delivering exceptional guest experiences. **

Job Summary

  • The company is committed to bringing passion and customer focus to the business while seeking an experienced leader.
  • The General Manager will lead daily operations across restaurants, bars, banquets, and catering to ensure high-quality guest experiences.
  • Candidates must demonstrate strong financial oversight by managing budgets, forecasting sales, and controlling labor and food costs.

Matching Summary

Match Score: 75

** Terrible's Fernley is seeking a Food and Beverage General Manager to oversee all operations in a dynamic hospitality environment. The ideal candidate will have significant experience in food and beverage management, strong leadership skills, and a focus on delivering exceptional guest experiences. **

Salary

Not specified; Not specified; Not specified

Skills & Requirements

Must-have

  • 5+ years progressive F&B management experience
  • 2+ years in general manager or senior leadership role
  • Hands-on leadership in daily restaurant operations
  • Strong financial acumen for budgeting and P&L management
  • Knowledge of food safety and alcohol service regulations

Nice-to-have

  • Bachelor's degree in hospitality management or business
  • Passion for customer focus and guest satisfaction
  • Ability to work flexible schedule including nights
  • Experience with vendor relationship management
  • Strong team development and conflict resolution skills

Key Requirements

  • Minimum 5+ years F&B management experience
  • 2+ years as General Manager or senior leader
  • Valid Food Safety Manager Certification (e.g., ServSafe)
  • Alcohol Service Certification (e.g., TIPS)
  • Bachelor's degree preferred in hospitality or business

Work Rights

Not specified

Tailored Resume

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