This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues
Job Summary
This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.
Observe and practice all established health and sanitation procedures, ensuring all products are prepared, held and served at correct temperatures.
Coordinate orders to ensure they are cooked timely and with accuracy, and assist with re-stocking of all paper supplies and food items as needed.
Matching Summary
This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.
Skills & Requirements
Must-have
High quality taste and appearance
Observe health and sanitation procedures
Proper food temperature control
Product rotation and dating
Clean and organized work area
Coordinate orders accurately
Nice-to-have
Assist other positions
Work multiple stations
Key Requirements
6 months+ experience in food preparation
Fast-paced environment experience
Ability to interact verbally and listen attentively