The Food and Beverage Coordinator plays a key role in delivering exceptional guest experiences by overseeing the execution of food and beverage operations during venue events
Job Summary
The Food and Beverage Coordinator plays a key role in delivering exceptional guest experiences by overseeing the execution of food and beverage operations during venue events.
Legends Global is committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career through respect and collaboration.
This event-based role requires flexibility to work evenings, weekends, and holidays while ensuring seamless coordination with kitchen, warehouse, and event teams.
Matching Summary
The Food and Beverage Coordinator plays a key role in delivering exceptional guest experiences by overseeing the execution of food and beverage operations during venue events.
Salary
Not specified; Not specified; Not specified
Skills & Requirements
Must-have
supervise concessions and banquet staff
ensure timely food and beverage service
maintain cleanliness and organization standards
execute last-minute operational changes
uphold alcohol service policies
work flexible hours including nights weekends
Nice-to-have
strong leadership and interpersonal skills
ability to anticipate guest needs
promote upselling opportunities for profit
resolve complaints promptly and effectively
foster cooperative working climate
Key Requirements
Minimum 1-2 years supervisory experience
High school diploma or GED required
Current Food Handler's Certificate required
TABC certification required
Must be at least 21 years of age
Previous banquet server or captain experience preferred