Spark Concession Cook

Pechanga Arena San Diego

San Diego, CA, US
Not specified; not specified; not specified
Maintain proper sanitation and food safety
Prepare measure and portion food items
Clean organize and sanitize equipment
The Concessions Cook is responsible for preparing and serving hot and/or cold food items in accordance with Company Standards

Job Summary

  • The Concessions Cook is responsible for preparing and serving hot and/or cold food items in accordance with Company Standards.
  • Employees must utilize kitchen equipment to prepare food, package products to specifications, and maintain a clean workstation.
  • The role requires flexibility to work irregular hours including nights, weekends, and holidays at Pechanga Arena San Diego.

Matching Summary

The Concessions Cook is responsible for preparing and serving hot and/or cold food items in accordance with Company Standards.

Salary

Not specified; Not specified; Not specified

Skills & Requirements

Must-have

  • Maintain proper sanitation and food safety
  • Prepare measure and portion food items
  • Clean organize and sanitize equipment

Nice-to-have

  • Flexible availability for evenings weekends holidays
  • Strong sense of urgency and initiative
  • Ability to work with minimal supervision

Key Requirements

  • Minimum 18 years of age
  • 6 months to 1-year previous food service experience desired
  • Valid Food Handlers Card required

Work Rights

Not specified

Tailored Resume

Cover Letter