KUAN KUAN PTE. LTD. is seeking an experienced Head Chef to oversee kitchen operations in their Singapore location. The ideal candidate will have a strong culinary background, leadership skills, and the ability to manage kitchen staff while ensuring high-quality food production
Job Summary
The role involves setting up the kitchen with necessary utensils and equipment while supervising cooks and assisting as needed.
Candidates must ensure compliance with all health and safety regulations while monitoring food stock and freshness.
The position requires modifying recipes to meet customer needs and informing wait staff about daily specials.
Matching Summary
Match Score: 85
KUAN KUAN PTE. LTD. is seeking an experienced Head Chef to oversee kitchen operations in their Singapore location. The ideal candidate will have a strong culinary background, leadership skills, and the ability to manage kitchen staff while ensuring high-quality food production.
Skills & Requirements
Must-have
Proven work experience as Head Chef
Hands-on kitchen equipment operation
Leadership and staff delegation skills
Advanced culinary and pastry techniques
Food safety and sanitation compliance
Nice-to-have
Ability to remain calm under pressure
Excellent time management abilities
Creativity in recipe experimentation
Flexibility for adhoc duties
Up-to-date knowledge of new recipes
Key Requirements
Culinary school diploma preferred
Proven work experience as Head Chef or Executive Chef