Line Cook

Kimpton Seafire Resort & Spa

Seafire Resort & Spa
Base: $11.00 usd ph; bonus/equity: + gratuity; ben...
On-site
2-3 years restaurant experience
High-volume full-service environment
Knife skills and equipment usage
The role requires providing excellent quality and presentation of all food to guests in a timely manner

Job Summary

  • The role requires providing excellent quality and presentation of all food to guests in a timely manner.
  • Candidates must maintain sufficient levels of food products at line stations to assure a smooth service period.
  • The position demands adherence to standard portion sizes, cooking methods, and strict sanitation practices.

Matching Summary

The role requires providing excellent quality and presentation of all food to guests in a timely manner.

Salary

Base: $11.00 USD per hour; Bonus/Equity: Plus gratuity; Benefits: Not specified

Skills & Requirements

Must-have

  • 2-3 years restaurant experience
  • High-volume full-service environment
  • Knife skills and equipment usage
  • Sanitation and health compliance
  • Flexible schedule including weekends

Nice-to-have

  • Passion for crafting dishes
  • Building strong team relationships
  • Creating personal guest experiences
  • Positive rapport with diverse personalities
  • Ability to work with minimal supervision

Key Requirements

  • 2-3 years culinary experience
  • Food Handler Certification if applicable
  • Trained in knife skills
  • Basic kitchen equipment usage training

Work Rights

Not specified

Tailored Resume

Cover Letter