Line Cook

Legends

Fast-paced high-volume fine dining experience
Maintain proper food temperatures and safety standards
Clean kitchen equipment and work areas thoroughly
The Line Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience

Job Summary

  • The Line Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience.
  • Candidates must maintain sanitation standards, ensure proper food temperatures, and adhere to safety protocols while working in a fast-paced environment.
  • Legends is a holistic agency specializing in delivering solutions for legendary brands across professional sports, collegiate, attractions, entertainment, international, and conventions.

Matching Summary

The Line Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience.

Skills & Requirements

Must-have

  • Fast-paced high-volume fine dining experience
  • Maintain proper food temperatures and safety standards
  • Clean kitchen equipment and work areas thoroughly
  • Lift and transport items up to 50 pounds
  • Work extended hours nights weekends and holidays

Nice-to-have

  • Strong line experience for Ala Carte Service
  • Team player with excellent service delivery
  • Knowledge of guest relations and etiquette
  • Ability to multi-task effectively
  • Professional culinary training preferred

Key Requirements

  • At least 18 years of age
  • Three years working in a fast-paced high-end club or restaurant
  • High school diploma or equivalent
  • Culinary training preferred
  • Must be able to read, speak and write in English

Work Rights

Not specified

Tailored Resume

Cover Letter