Part-Time Pastry Chef (Events)

GOODWOOD PARK HOTEL PRIVATE LIMITED

Singapore, Singapore
Experience in pastries and cakes production
Creative eye for detail
Support pastry team in preparation
The role involves supporting the Pastry Team in the preparation, production, and presentation of pastries and cakes

Job Summary

  • The role involves supporting the Pastry Team in the preparation, production, and presentation of pastries and cakes.
  • Candidates must demonstrate creativity and have a keen eye for detail in their work.
  • This position is part of the Food & Beverage Department at one of Singapore's most established Heritage Hotels.

Matching Summary

Match Score: 75

The role involves supporting the Pastry Team in the preparation, production, and presentation of pastries and cakes.

Skills & Requirements

Must-have

  • Experience in pastries and cakes production
  • Creative eye for detail
  • Support pastry team in preparation

Nice-to-have

  • Dynamic and committed candidate
  • High-performing team engagement
  • Heritage hotel tradition of excellence

Key Requirements

  • Valid WSH Food Hygiene Certificate - 1

Work Rights

Not specified

Tailored Resume

Cover Letter