Sous Chef - Soho House Manchester

Soho House & Co Inc.

Manchester, United Kingdom
Weekly pyy; benefits: team meal, clothing allowanc...
On-site
3-5 years high-volume kitchen experience
Supervising and mentoring junior chefs
Haccp and allergen compliance knowledge
The Sous Chef plays a vital leadership role supporting the Head Chef in delivering exceptional, high-quality dishes across all services

Job Summary

  • The Sous Chef plays a vital leadership role supporting the Head Chef in delivering exceptional, high-quality dishes across all services.
  • Candidates will oversee day-to-day kitchen operations, supervise junior chefs, and ensure food safety and hygiene remain at the highest level.
  • Soho House offers competitive benefits including weekly pay, clothing allowance, global membership perks, and continuous professional training.

Matching Summary

The Sous Chef plays a vital leadership role supporting the Head Chef in delivering exceptional, high-quality dishes across all services.

Salary

Weekly Pay; Benefits: Team meal, clothing allowance, health care, life assurance, staff discounts; Not specified

Skills & Requirements

Must-have

  • 3-5 years high-volume kitchen experience
  • Supervising and mentoring junior chefs
  • HACCP and allergen compliance knowledge
  • Leading kitchen operations during service
  • Menu execution and seasonal development

Nice-to-have

  • Experience in premium restaurant or private club
  • Strong classical and modern culinary techniques
  • Passion for team development and culture
  • Ability to work efficiently under pressure
  • Confident communication with front-of-house

Key Requirements

  • 3–5 years of experience in high-volume kitchen
  • Fluent in English
  • Proven experience supervising small teams

Work Rights

Not specified

Tailored Resume

Cover Letter