Assistant Restaurant Manger

R&K PTE. LTD.

Singapore
**
Lead and manage restaurant team
Monitor reservations and special diets
Manage inventory and operating costs
** R&K PTE. LTD. is seeking an Assistant Restaurant Manager in Singapore to lead operational requirements, manage team dynamics, and ensure exceptional guest experiences. The role involves overseeing inventory, maintaining hygiene standards, and coaching staff while fostering strong relationships with guests and team members. **

Job Summary

  • The role involves leading and managing the team to execute all operational requirements of the restaurant.
  • Candidates must monitor reservations, ensure special dietary needs are communicated with the Chef, and maintain strict hygiene and safety standards.
  • The position requires coaching the team, managing manpower matters like scheduling, and building excellent relationships with guests.

Matching Summary

Match Score: 75

** R&K PTE. LTD. is seeking an Assistant Restaurant Manager in Singapore to lead operational requirements, manage team dynamics, and ensure exceptional guest experiences. The role involves overseeing inventory, maintaining hygiene standards, and coaching staff while fostering strong relationships with guests and team members. **

Skills & Requirements

Must-have

  • Lead and manage restaurant team
  • Monitor reservations and special diets
  • Manage inventory and operating costs
  • Execute hygiene and safety procedures
  • Coach and develop team members

Nice-to-have

  • Build excellent guest relations
  • Anticipate guest needs for service
  • Establish effective employee relations
  • Provide training and guidance
  • Maintain professional service experiences

Key Requirements

  • Experience in restaurant management
  • Knowledge of food safety regulations
  • Strong leadership and coaching skills

Work Rights

Not specified

Tailored Resume

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