Not specified; not specified; medical, dental, vis...
Not specified (assumed to be onsite based on job location).
Previous experience in food and beverage leadership role
Experience supervising others and leading a team
Strong verbal and written communication skills
Arcis Golf is seeking an Assistant Food & Beverage Manager for their Forest Park Golf Course location in St. Louis, MO. The role involves overseeing food and beverage operations, managing staff, and ensuring exceptional guest service while achieving financial targets
Job Summary
The role is responsible for the selection, development, and retention of talented food and beverage staff while ensuring financial targets are met.
Candidates must have previous experience in a food and beverage or Chef leadership role with strong attention to detail and organizational skills.
The company offers comprehensive benefits including medical, dental, vision, life insurance, 401(k) match, and golf and tennis perks.
Matching Summary
Match Score: 85
Arcis Golf is seeking an Assistant Food & Beverage Manager for their Forest Park Golf Course location in St. Louis, MO. The role involves overseeing food and beverage operations, managing staff, and ensuring exceptional guest service while achieving financial targets.
Salary
Not specified; Not specified; Medical, dental, vision, life, 401(k), golf/tennis benefits
Skills & Requirements
Must-have
Previous experience in food and beverage leadership role
Experience supervising others and leading a team
Strong verbal and written communication skills
Ability to create operational and financial plans
Nice-to-have
Grateful spirit and humble heart
Genuine respect for team members
Anticipating needs of guests and members
Key Requirements
Previous F&B or Chef leadership experience
Experience supervising and leading teams
Work Rights
Must be eligible to work in the U.S. (E-Verify participation)