En - Food & Beverage Supervisor

Sofitel Sydney Wentworth

Newcastle Upon Tyne, United Kingdom
On-site
Customer care and service
Food and hygiene standards
Stock rotation and control
Join a caring environment and a team where you can be all you are, in a supportive place to grow and discover career opportunities

Job Summary

  • Join a caring environment and a team where you can be all you are, in a supportive place to grow and discover career opportunities.
  • The purpose of the role is to manage conference and banqueting bookings, ensure high standards of customer care, and oversee daily operations.
  • You will enjoy exclusive benefits specific to the sector and beyond, as well as strong recognition for your daily commitment.

Matching Summary

Join a caring environment and a team where you can be all you are, in a supportive place to grow and discover career opportunities.

Skills & Requirements

Must-have

  • customer care and service
  • food and hygiene standards
  • stock rotation and control
  • health and safety compliance
  • event and conference management
  • team organization and workload

Nice-to-have

  • creative flair and passion
  • flexible approach to hours
  • building customer relationships
  • identifying sales opportunities
  • positive 'can do' attitude

Key Requirements

  • O'level/GCSE
  • Intermediate food hygiene certificate
  • COSHH training
  • First aid training
  • Knowledge of wines, spirits, and food service
  • Experience in outstanding restaurant service

Work Rights

Not specified

Tailored Resume

Cover Letter