Dietary Cook - Artesia Palms Care Center

Artesia Palms Care Center

Artesia, California, USA
Onsite
Prepare special diets accurately
Maintain kitchen cleanliness and sanitation
Prepare food in large quantities
Artesia Palms Care Center is seeking a Dietary Cook to manage kitchen operations in the absence of the Dietary Supervisor. The role involves preparing meals, maintaining cleanliness, and ensuring compliance with dietary needs and safety standards

Job Summary

  • The cook is responsible for managing and operating the kitchen in the absence of the Dietary Supervisor.
  • Essential duties include maintaining a safe, orderly, clean, and sanitary kitchen and cooking area, preparing tasteful meals in large quantities, and accurately preparing special diets.
  • The role requires cooperation with personnel in all departments, reporting resident care concerns, and participating in staff orientation and training.

Matching Summary

Match Score: 85

Artesia Palms Care Center is seeking a Dietary Cook to manage kitchen operations in the absence of the Dietary Supervisor. The role involves preparing meals, maintaining cleanliness, and ensuring compliance with dietary needs and safety standards.

Skills & Requirements

Must-have

  • Prepare special diets accurately
  • Maintain kitchen cleanliness and sanitation
  • Prepare food in large quantities
  • Follow recipes and portion control
  • Record food temperatures

Nice-to-have

  • Cooperate and work in harmony
  • Make food presentation appealing
  • Participate in staff training
  • Work under and supervise

Key Requirements

  • High school diploma or equivalent
  • One year experience in hospital or long term care
  • ServSafe Certificate required
  • PCC knowledge and experience preferred
  • Good standing with Department of Public Health

Work Rights

Not specified

Tailored Resume

Cover Letter