Lead Bartender: Cowboys Club (private Members Club)
Dow Event Center
4+ years bartending experience
1+ year leadership role required
Seasonal cocktail menu development
The Lead Bartender will supervise the bartending team to ensure consistent service excellence and adherence to operational standards at the Cowboys Club
Job Summary
The Lead Bartender will supervise the bartending team to ensure consistent service excellence and adherence to operational standards at the Cowboys Club.
Responsibilities include creating and maintaining a seasonal cocktail menu that aligns with club culture while managing inventory to minimize waste.
Candidates must possess advanced knowledge of spirits, beer, and wine along with the ability to provide an engaging atmosphere for high-end members.
Matching Summary
The Lead Bartender will supervise the bartending team to ensure consistent service excellence and adherence to operational standards at the Cowboys Club.
Skills & Requirements
Must-have
4+ years bartending experience
1+ year leadership role required
Seasonal cocktail menu development
Inventory management and cost control
TABC certification mandatory
High-pressure environment multitasking
Nice-to-have
Bilingual in Spanish preferred
Fine dining or membership club experience
Innovative mixology trends knowledge
Strong written and verbal communication
Team building and mentoring skills
Key Requirements
Minimum 4 years bartending experience
At least 1 year in a leadership role
Current TABC and Food Handler certifications
Proven experience in menu development
Ability to work extended hours including weekends and holidays