Vice President Of Operations Category Restaurant/food Service Location Indianapolis, In

Restaurant Management Recruiters

Indianapolis, IN, US
Base: $175k–$200k; bonus: 10% of ebitda improvemen...
On-site
2 years director of operations experience
Vp experience in quick service concept
Regional or national qsr background required
The Vice President will be responsible for the total operations and P&L of 30-50 restaurants within the Indianapolis market

Job Summary

  • The Vice President will be responsible for the total operations and P&L of 30-50 restaurants within the Indianapolis market.
  • Candidates must have a minimum of 2 years of Director of Operations or VP experience specifically within a regional or national Quick Service concept.
  • The compensation package includes a base salary between $175k and $200k, a bonus based on EBITDA improvement, and access to a company private jet.

Matching Summary

The Vice President will be responsible for the total operations and P&L of 30-50 restaurants within the Indianapolis market.

Salary

Base: $175k–$200k; Bonus: 10% of EBITDA improvement YOY; Benefits: Company car (Mercedes or Genesis GV70), Phone & AMEX, Access to company private jet

Skills & Requirements

Must-have

  • 2 years Director of Operations experience
  • VP experience in Quick Service concept
  • Regional or national QSR background required
  • Hands-on coaching and trench management
  • Budget management and cost control skills

Nice-to-have

  • Highly motivated and self-directed leader
  • Proven ability to solve complex problems
  • Outstanding interpersonal communication skills
  • Staff development and training expertise
  • Strategic planning for opportunity areas

Key Requirements

  • Minimum of 2 years Director of Operations experience
  • VP experience in a regional or national Quick Service concept
  • Proven track record managing budgets and cost controls

Work Rights

Not specified

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