Job Summary

• The Dietary Director oversees all aspects of the dietary department to ensure meals are safe, nutritious, and tailored to individual resident needs.
• This role is responsible for managing staff, maintaining budget compliance, and coordinating with other departments to support resident well-being.
• The position requires ensuring proper food storage, handling practices, and ongoing compliance with all federal, state, and local regulations.

Matching Summary

Skills & Requirements

Key Requirements

• Graduate of approved dietary manager's course
• One year long-term care dietary experience preferred
• Maintain required continuing education and licensing

Work Rights