IHG is seeking a Jr. Sous Chef specializing in Arabic cuisine for their location in Shura Island, Saudi Arabia. The ideal candidate will support the Sous Chef in preparing high-quality dishes, training staff, and maintaining kitchen efficiency and hygiene
Job Summary
As Jr. Sous Chef – Arabic Specialty, you’ll bring the rich and diverse flavors of Arabic cuisine to life, supporting the Sous Chef and leading the kitchen team with creativity and efficiency.
Key responsibilities include preparing and presenting high-quality Arabic cuisine, supervising and training junior staff, ensuring proper food preparation methods, and maintaining cleanliness and hygiene.
IHG offers a great salary and benefits, including a uniform, free meals on duty, room discounts worldwide, and superb training, with opportunities for global career growth.
Matching Summary
Match Score: 85
IHG is seeking a Jr. Sous Chef specializing in Arabic cuisine for their location in Shura Island, Saudi Arabia. The ideal candidate will support the Sous Chef in preparing high-quality dishes, training staff, and maintaining kitchen efficiency and hygiene.
Skills & Requirements
Must-have
Arabic cuisine preparation
Kitchen operations support
Food safety standards
Menu innovation
Mise-en-place management
Nice-to-have
Team leadership and training
Guest experience focus
Cultural wisdom appreciation
Passion for travel
Key Requirements
Proven experience in professional kitchen
Focus on Arabic cuisine
Previous Demi Chef de Partie or Jr. Sous Chef role preferred