Executive Chef

Fox Meadow Country Club

Medina, OH, United States
On-site
Scratch-driven menus
Back-of-house operations
Food cost control
Fox Meadow Country Club is seeking a creative and organized Executive Chef to lead its culinary operations in Medina, Ohio. The role involves developing innovative menus, managing kitchen operations, and enhancing the member dining experience within a collaborative and member-focused environment

Job Summary

  • Develop and execute seasonal, scratch-driven menus for à la carte dining, banquets, and special events.
  • Oversee all back-of-house operations including production, sanitation, and safety standards.
  • Manage food cost, labor cost, and overall kitchen budget to meet or exceed financial targets.

Matching Summary

Match Score: 85

Fox Meadow Country Club is seeking a creative and organized Executive Chef to lead its culinary operations in Medina, Ohio. The role involves developing innovative menus, managing kitchen operations, and enhancing the member dining experience within a collaborative and member-focused environment.

Skills & Requirements

Must-have

  • scratch-driven menus
  • back-of-house operations
  • food cost control
  • member-focused environment
  • culinary team development

Nice-to-have

  • innovative cuisine
  • elevating experiences
  • grateful spirit
  • humble heart

Key Requirements

  • Executive Chef or Executive Sous Chef experience
  • High-quality, scratch cuisine background
  • Team building and management experience
  • Budgeting and cost control understanding
  • High-expectation, member-driven environment experience

Work Rights

Not specified

Tailored Resume

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