Am Steward Supervisor

Albuquerque Convention Center

Base: $25.00ph; bonus/equity: not specified; benef...
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Overseeing stewarding staff
Cleaning and storage of restaurant wares
Knowledge of chemical usage
** The Albuquerque Convention Center is seeking a Steward Supervisor to oversee stewarding staff and ensure cleanliness and safety in a high-volume kitchen environment during events. The ideal candidate should possess strong interpersonal skills, a high school diploma or equivalent, and at least two years of experience in a kitchen setting. **

Job Summary

  • The Steward Supervisor is responsible for overseeing all stewarding staff and ensuring cleanliness and order in kitchen and work areas.
  • Legends Global is committed to building an inclusive, innovative environment where differences drive solutions benefiting team members, guests, and partners.
  • The role requires working flexible and extended hours including late nights, weekends, and holidays, with a focus on safety and excellent customer service.

Matching Summary

Match Score: 75

** The Albuquerque Convention Center is seeking a Steward Supervisor to oversee stewarding staff and ensure cleanliness and safety in a high-volume kitchen environment during events. The ideal candidate should possess strong interpersonal skills, a high school diploma or equivalent, and at least two years of experience in a kitchen setting. **

Salary

Base: $25.00/hr; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • overseeing stewarding staff
  • cleaning and storage of restaurant wares
  • knowledge of chemical usage
  • operating a dishwasher
  • handling high pressure situations
  • excellent customer service
  • strong verbal and written communication

Nice-to-have

  • strong interpersonal skills
  • ability to manage people and resources
  • detail oriented
  • ability to work independently or in a team
  • embraces change and fresh perspectives
  • urgency and timeliness in work habits

Key Requirements

  • High school diploma or equivalent
  • 2 years experience in high-volume kitchen
  • CA Food Handlers Certification
  • CA Responsible Beverage Service Certification
  • Ability to lift up to 50 pounds
  • Ability to work flexible and extended hours

Work Rights

Not specified

Tailored Resume

Cover Letter