Senior Sous Chef

Altius Search Group

Atlanta, Georgia, United States
On-site
3-6+ years sous chef experience
Fine dining or elevated culinary environment
Hands-on line cooking and expo running
Altius Search Group is seeking a Senior Sous Chef for a well-known lifestyle hotel in Atlanta. The role focuses on supporting the Executive Chef in kitchen operations, leading the back-of-house team, and ensuring high standards of food quality and service

Job Summary

  • This role serves as the second-in-command in the kitchen, reporting directly to the Executive Chef.
  • The candidate will oversee daily service execution, including running expo during dinner service and supporting any station as needed.
  • Responsibilities include managing food costs, inventory, ordering, waste control, and maintaining all health and safety standards.

Matching Summary

Match Score: 85

Altius Search Group is seeking a Senior Sous Chef for a well-known lifestyle hotel in Atlanta. The role focuses on supporting the Executive Chef in kitchen operations, leading the back-of-house team, and ensuring high standards of food quality and service.

Skills & Requirements

Must-have

  • 3-6+ years Sous Chef experience
  • Fine dining or elevated culinary environment
  • Hands-on line cooking and expo running
  • Butchery and high-level prep techniques
  • Food cost and inventory management

Nice-to-have

  • Strong organizational and communication skills
  • Ability to lead in fast-paced environments
  • Contribution to menu development

Key Requirements

  • 3-6+ years in a Sous Chef or Senior Sous Chef role
  • Experience in elevated, fine dining environments
  • Proven ability to lead a BOH team

Work Rights

Not specified

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