We operate at the forefront of consumer trends to provide food & beverage manufacturers with products and ingredients that delight their consumers
Job Summary
We operate at the forefront of consumer trends to provide food & beverage manufacturers with products and ingredients that delight their consumers.
In this role, you will support microbiological testing and environmental monitoring to ensure the safety, quality, and regulatory compliance of our cocoa-based products.
You will work closely with laboratory and production teams to uphold high standards of food safety and product integrity.
Matching Summary
We operate at the forefront of consumer trends to provide food & beverage manufacturers with products and ingredients that delight their consumers.
Skills & Requirements
Must-have
Microbiological testing of food products
Environmental sampling and monitoring
Laboratory equipment operation
Data management and reporting
Adherence to biosafety standards
Routine laboratory maintenance
Nice-to-have
Basic SAP knowledge
Strong communication skills
Teamwork and interpersonal skills
Mentoring new technicians
Continuous improvement participation
Key Requirements
Fresh graduates or 1–2 years laboratory experience
Minimum O-level, Nitec, or Diploma in Food Science or Microbiology
Experience in food industry microbiological testing