Sushi Chef - Naisho Room At The Watermark - Competitive Compensation!

B. F. Saul Company Hospitality Group

Tysons Corner, VA, US
Competitive compensation commensurate to experienc...
On-site
Sushi preparation expertise
Kitchen operations management
Health regulation adherence
B. F. Saul Company Hospitality Group is seeking a Sushi Chef for The Watermark Hotel in Tysons Corner, VA, offering competitive compensation. The role involves overseeing kitchen operations, ensuring compliance with health regulations, and delivering high-quality culinary experiences

Job Summary

  • The Sushi Chef will work closely with the Executive Sushi Chef to ensure the culinary department operates effectively.
  • The role involves controlling day-to-day kitchen operations and staff duties within established hotel policies.
  • Effective management of assigned staff is required to achieve financial results and maintain positive team relations.

Matching Summary

Match Score: 85

B. F. Saul Company Hospitality Group is seeking a Sushi Chef for The Watermark Hotel in Tysons Corner, VA, offering competitive compensation. The role involves overseeing kitchen operations, ensuring compliance with health regulations, and delivering high-quality culinary experiences.

Salary

Competitive compensation commensurate to experience

Skills & Requirements

Must-have

  • Sushi preparation expertise
  • Kitchen operations management
  • Health regulation adherence

Nice-to-have

  • Team development skills
  • Guest satisfaction focus
  • Financial results achievement

Key Requirements

  • Experience in sushi preparation
  • Knowledge of health regulations
  • Leadership experience in kitchen settings

Work Rights

Not specified

Tailored Resume

Cover Letter