Work continuously in refrigerated environment 35f-45f
Work in freezer environment -10f to +10f with apparel
Adhere to usda safety and sanitation regulations
The role involves preparing and packing meat products to meet production demands while adhering to strict safety regulations
Job Summary
The role involves preparing and packing meat products to meet production demands while adhering to strict safety regulations.
Employees must be able to work continually in a refrigerated environment between 35°F and 45°F and periodically in a freezer environment.
The position offers competitive compensation ranging from $19.00 to $19.84 per hour along with benefits including health insurance and retirement plans.
Matching Summary
The role involves preparing and packing meat products to meet production demands while adhering to strict safety regulations.
Salary
Base: $19.00 - $19.84/hr; Bonus/Equity: Overtime compensation available; Benefits: Health insurance, retirement, PTO, disability, life insurance
Skills & Requirements
Must-have
Work continuously in refrigerated environment 35F-45F
Work in freezer environment -10F to +10F with apparel
Adhere to USDA Safety and Sanitation Regulations
Perform visual inspection of meat products
Utilize tools and processes for meat processing
Nice-to-have
Experience in food production or warehouse environments
Ability to work overtime as needed
Basic reading, writing, and math skills
High School graduate or GED preferred
Key Requirements
High School graduate or GED preferred
Must be able to lift up to 100 lbs frequently
Physical ability to stand continuously and grasp objects