Corporate Dining Supervisor (at&t Discovery District)

Pechanga Arena San Diego

Dallas, TX, USA
On-site
Monitor and adjust reports, menus, and inventory
Manage communication between departments
Maintain organized expense records
The Corporate Dining Supervisor is responsible for supporting the daily operations of food & beverage at AT&T Headquarters

Job Summary

  • The Corporate Dining Supervisor is responsible for supporting the daily operations of food & beverage at AT&T Headquarters.
  • Essential functions include monitoring reports, managing communication between teams, maintaining expense records, and coordinating event offerings.
  • The role requires previous experience in corporate dining, catering, or restaurant operations, along with strong organizational and problem-solving skills.

Matching Summary

The Corporate Dining Supervisor is responsible for supporting the daily operations of food & beverage at AT&T Headquarters.

Skills & Requirements

Must-have

  • Monitor and adjust reports, menus, and inventory
  • Manage communication between departments
  • Maintain organized expense records
  • Coordinate food and beverage for events
  • Manage inventory orders
  • Practice safe work habits

Nice-to-have

  • Ambitious thinking and collaboration
  • Inclusive environment for authenticity
  • Bilingual communication skills

Key Requirements

  • At least 18 years of age
  • Previous corporate dining, catering, or restaurant experience
  • Strong understanding of inventory management
  • Experience with financial reporting
  • Ability to lift up to 30 pounds
  • Ability to stand for extended hours
  • Must meet health requirements for food handlers

Work Rights

Not specified

Tailored Resume

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