Base: $73,502 py pro rata; bonus/equity: not speci...
Strong organisational and interpersonal skills
Experience in high volume food service
Ability to plan staff rosters and leave
You will join a busy and high energy kitchen providing supervision to a team of Food Services Assistants while ensuring first-rate service to patients
Job Summary
You will join a busy and high energy kitchen providing supervision to a team of Food Services Assistants while ensuring first-rate service to patients.
The role involves completing rosters, liaising with the manager regarding staff absences, and introducing new employees to the work environment.
St Vincent's offers a healthy work/life balance, salary packaging benefits, and regular opportunities for professional development.
Matching Summary
You will join a busy and high energy kitchen providing supervision to a team of Food Services Assistants while ensuring first-rate service to patients.
Salary
Base: $73,502 per annum pro rata; Bonus/Equity: Not specified; Benefits: Accrued Day Off, Salary Packaging, Fitness Passport
Skills & Requirements
Must-have
Strong organisational and interpersonal skills
Experience in high volume food service
Ability to plan staff rosters and leave
Focus on customer satisfaction
Nice-to-have
Leadership and professional development opportunities
Culture of continuous improvement
Commitment to excellence and patient satisfaction
Key Requirements
Current food handlers certificate required
Valid Nationally Coordinated Criminal History Check
Mandatory immunisations/vaccinations may be required