Management Executive 4/5/8 Off Days per month

JAPAN FOODS ENTERPRISES PTE. LTD.

Singapore
Lead and manage high performance team
Resolve customer complaints effectively
Ensure clean and safe working environment
The role involves undergoing comprehensive management training for both Front of House and Back of House operations

Job Summary

  • The role involves undergoing comprehensive management training for both Front of House and Back of House operations.
  • Candidates will be responsible for leading a high-performance team, developing talent, and resolving customer queries.
  • The position requires assisting managers with recruitment, marketing campaigns, and ensuring efficient daily branch operations.

Matching Summary

Match Score: 85

The role involves undergoing comprehensive management training for both Front of House and Back of House operations.

Skills & Requirements

Must-have

  • Lead and manage high performance team
  • Resolve customer complaints effectively
  • Ensure clean and safe working environment
  • Assist in recruitment and training campaigns
  • Oversee daily branch operations

Nice-to-have

  • Strong interpersonal communication skills
  • High energy and professional appearance
  • Ability to work weekends and holidays
  • Experience in front of house management
  • Experience in back of house kitchen operations

Key Requirements

  • Diploma in Management, Business, or Hospitality
  • Strong verbal and written communication skills
  • Able to work shifts including weekends and public holidays

Work Rights

Not specified

Tailored Resume

Cover Letter