Boulanger (h/f)

laboulangeriedumarche.fr

Base: 2,250 € brutspmis sur 12 mois; overtime: eac...
Cap/bep boulanger diploma required
Experience with flour characteristics
Conducting fermentation processes
The role involves deploying expertise in making dough, crafting various breads like baguettes, and ensuring product quality

Job Summary

  • The role involves deploying expertise in making dough, crafting various breads like baguettes, and ensuring product quality.
  • The company uses traditional artisanal methods with natural leaven and high-quality Label Rouge flour.
  • Employees benefit from a balanced schedule via shift rotation, overtime pay, and monthly shopping vouchers.

Matching Summary

The role involves deploying expertise in making dough, crafting various breads like baguettes, and ensuring product quality.

Salary

Base: 2250 € bruts/mois sur 12 mois; Overtime: Each hour paid extra; Benefits: Sunday premium applicable; Shopping voucher: 30€/mois

Skills & Requirements

Must-have

  • CAP/BEP Boulanger diploma required
  • Experience with flour characteristics
  • Conducting fermentation processes
  • Operating mechanical mixers

Nice-to-have

  • Customer contact skills
  • Teamwork orientation
  • Passion for artisanal baking
  • Adaptability to rotating shifts

Key Requirements

  • Diplômé d'un CAP/BEP Boulanger
  • Familiarity with flour characteristics
  • Experience with fermentation control

Work Rights

Not specified

Tailored Resume

Cover Letter