Sous Chef (m/w/d)

FRONIUS International GmbH

Pettenbach, , Austria
Base: minimum €2,650.00 gross monthly; bonus/equit...
Fresh regional product cooking
Menu plan interpretation
Kitchen process coordination
In this exciting position, you will actively shape the 'Taste of Fronius' by preparing fresh regional dishes without convenience products or flavor enhancers

Job Summary

  • In this exciting position, you will actively shape the 'Taste of Fronius' by preparing fresh regional dishes without convenience products or flavor enhancers.
  • You will take organizational responsibility for purchasing, food orders, coordination of all kitchen workflows, and act as deputy to the kitchen manager including personnel matters and hygiene supervision.
  • The company offers benefits such as parking with e-car charging stations, public transport cost coverage, mentoring and education programs, childcare facilities, company events, sports offers, and above collective agreement salary starting at €2,650 gross monthly.

Matching Summary

In this exciting position, you will actively shape the 'Taste of Fronius' by preparing fresh regional dishes without convenience products or flavor enhancers.

Salary

Base: minimum €2,650.00 gross monthly; Bonus/Equity: Not specified; Benefits: parking, e-car charging, public transport cost coverage, mentoring, childcare, events, sports offers

Skills & Requirements

Must-have

  • fresh regional product cooking
  • menu plan interpretation
  • kitchen process coordination
  • food hygiene standards monitoring
  • staff coordination and management
  • organizational skills in kitchen
  • customer and service orientation

Nice-to-have

  • team spirit and flexibility
  • communicative and polished appearance
  • sustainable food handling
  • willingness to innovate
  • joy in guest interaction

Key Requirements

  • completed gastronomy training
  • several years experience in similar role
  • self-reliant and responsible work style

Work Rights

Not specified

Tailored Resume

Cover Letter