Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests
Job Summary
Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests.
The role includes supervising banquet staff, maintaining food quality and service standards, and controlling food and beverage costs including payroll and supplies.
Team member lifestyle perks include medical, mental health, dental, and vision insurance, paid time off, 401(k) plan and match, holiday pay, food and beverage discounts, free and discounted golf and tennis, employee assistance program, career growth, flexible schedules, and development opportunities.
Matching Summary
Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests.
Skills & Requirements
Must-have
food and beverage supervision
guest relations management
event coordination and setup
inventory and supply management
food quality and service standards
cost control including payroll and supplies
flexible schedule including evenings and weekends
Nice-to-have
excellent communication skills
organizational skills and attention to detail
team player with motivation and drive
willingness to learn restaurant and bar services
inclusive and respectful team culture
Key Requirements
1 to 2 years banquet or F&B supervisory experience
proven banquet staff supervision in event settings