Chef de Partie

IRON CHEF F&B PTE. LTD.

Jurong East, Singapore
2-5 years professional kitchen experience
Diploma or degree in culinary arts
Strong leadership and communication skills
The Chef de Partie will oversee a specific section of the kitchen at El Carbon® to ensure high-quality food delivery

Job Summary

  • The Chef de Partie will oversee a specific section of the kitchen at El Carbon® to ensure high-quality food delivery.
  • Responsibilities include preparing food to the highest standards, managing stock levels, and maintaining a clean kitchen environment.
  • The role requires collaboration with the Sous Chef or Head Chef while ensuring all health and safety standards are met.

Matching Summary

Match Score: 85

The Chef de Partie will oversee a specific section of the kitchen at El Carbon® to ensure high-quality food delivery.

Skills & Requirements

Must-have

  • 2-5 years professional kitchen experience
  • Diploma or degree in Culinary Arts
  • Strong leadership and communication skills
  • Knowledge of food safety and hygiene standards
  • Ability to work under pressure in fast-paced environment

Nice-to-have

  • Creativity and passion for food and cooking
  • Good organizational and time management skills
  • Ability to contribute to new menu items
  • Experience training junior chefs and assistants

Key Requirements

  • Diploma or degree in Culinary Arts
  • 2-5 years experience in similar role
  • Good knowledge of food safety standards

Work Rights

Not specified

Tailored Resume

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