Lead Cook - Credit Union 1 Amphitheater

Denny Sanford PREMIER Center

Sioux Falls, South Dakota, United States
Base: $21.00 ph; bonus/equity: not specified; bene...
Previous cooking experience required
Ability to lift up to 50lbs
Flexible hours including evenings weekends
The role requires overseeing a staff of kitchen employees to maximize productivity and efficiency within the concession stand

Job Summary

  • The role requires overseeing a staff of kitchen employees to maximize productivity and efficiency within the concession stand.
  • Candidates must be available for event days and possess previous cooking experience in a fast-paced high-end club or restaurant.
  • The position offers a pay rate of $21.00 per hour with a focus on maintaining safety policies and health guidelines.

Matching Summary

The role requires overseeing a staff of kitchen employees to maximize productivity and efficiency within the concession stand.

Salary

Base: $21.00 per hour; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Previous cooking experience required
  • Ability to lift up to 50lbs
  • Flexible hours including evenings weekends
  • Maintain clean and sanitary kitchen environment
  • Work under pressure in fast-paced setting

Nice-to-have

  • Culinary training preferred
  • High school diploma or equivalent
  • Cheerful positive manner with clients
  • Takes initiative with independence
  • Team player with interpersonal skills

Key Requirements

  • At least 18 years old
  • Two to three years working in fast-paced high-end club or restaurant
  • High school diploma or equivalent (preferred)
  • Must be at least 18 years old

Work Rights

Not specified

Tailored Resume

Cover Letter