Base: $25.29 - $26.95; bonus/equity: not specified...
Preparation of therapeutic and speciality diets
Adherence to provincial food premises regulations
Completion of daily temperature audits
The Cook is responsible for the preparation and delivery of all foods for residents, guests, and employees while adhering to standardized recipes and production charts
Job Summary
The Cook is responsible for the preparation and delivery of all foods for residents, guests, and employees while adhering to standardized recipes and production charts.
Candidates must possess a Food Handler's Certificate and be able to complete daily temperature audits for fridges, freezers, and storerooms.
Extendicare offers continuous mentorship, robust benefits packages, and opportunities for career growth within a compassionate team environment.
Matching Summary
The Cook is responsible for the preparation and delivery of all foods for residents, guests, and employees while adhering to standardized recipes and production charts.
Salary
Base: $25.29 - $26.95; Bonus/Equity: Not specified; Benefits: Robust benefits package including Employee Family Assistance Program
Skills & Requirements
Must-have
Preparation of therapeutic and speciality diets
Adherence to provincial food premises regulations
Completion of daily temperature audits
Physical ability to lift heavy hot items
Knowledge of Canada's Food Guide to Healthy Eating