En - Assistant Food And Beverage Manager

Hotel Chadstone Melbourne MGallery

Johannesburg, South Africa
On-site
Lead food & beverage operations team
Maintain brand standards
Oversee daily f&b operations
Lead, mentor, and train the Food & Beverage Operations team to deliver exceptional service

Job Summary

  • Lead, mentor, and train the Food & Beverage Operations team to deliver exceptional service.
  • Oversee daily F&B operations and ensure full compliance with health, safety, and sanitation standards.
  • You will join a caring environment and a team where you can be all you are.

Matching Summary

Lead, mentor, and train the Food & Beverage Operations team to deliver exceptional service.

Skills & Requirements

Must-have

  • Lead Food & Beverage Operations team
  • Maintain brand standards
  • Oversee daily F&B operations
  • Ensure health and safety compliance
  • Monitor inventory and cost control

Nice-to-have

  • Passionate foodie
  • Thinking outside the box
  • Innovative programming
  • Personalized guest service
  • Caring environment

Key Requirements

  • Proven leadership experience in F&B operations
  • Hospitality management experience
  • Knowledge of food safety standards
  • Proficiency in inventory management
  • Experience in staff training programs

Work Rights

Not specified

Tailored Resume

Cover Letter