Commis 1 - Bakery

Sofitel Brisbane Central

Visakhapatnam, India
On-site
Measure sift mix ingredients
Operate bakery equipment safely
Maintain food safety standards
Sofitel Brisbane Central is seeking a detail-oriented Commis 1 (Bakery) to join their culinary team in Visakhapatnam, India. This entry-level position offers the opportunity to develop baking skills and work alongside experienced bakers in a professional kitchen environment

Job Summary

  • This entry-level role offers an excellent opportunity to develop baking skills in a professional kitchen.
  • You will prepare, bake, and finish a variety of baked goods while maintaining the highest quality standards.
  • The position requires monitoring baking times and temperatures to ensure products are baked to perfection.

Matching Summary

Match Score: 75

Sofitel Brisbane Central is seeking a detail-oriented Commis 1 (Bakery) to join their culinary team in Visakhapatnam, India. This entry-level position offers the opportunity to develop baking skills and work alongside experienced bakers in a professional kitchen environment.

Skills & Requirements

Must-have

  • measure sift mix ingredients
  • operate bakery equipment safely
  • maintain food safety standards

Nice-to-have

  • detail oriented and organized
  • fast paced kitchen environment
  • effective team communication

Work Rights

Not specified

Tailored Resume

Cover Letter