Not specified (assumed to be onsite based on the nature of the role).
Proven experience as head chef
Kitchen management expertise
Menu planning and creation
The Singapore Tasty Food Pte. Ltd. is seeking a North Indian Tandoor Chef in Singapore who will oversee kitchen operations, develop menus, and manage staff. The ideal candidate should have a strong background in kitchen management, excellent leadership skills, and a culinary education, particularly in North Indian cuisine
Job Summary
The role involves planning and directing food preparation activities while modifying or creating menus that meet quality standards.
Candidates must be capable of supervising kitchen staff, managing equipment purchases, and rectifying operational complaints.
The position requires maintaining positive relationships with coworkers and customers while ensuring compliance with safety and sanitation regulations.
Matching Summary
Match Score: 85
The Singapore Tasty Food Pte. Ltd. is seeking a North Indian Tandoor Chef in Singapore who will oversee kitchen operations, develop menus, and manage staff. The ideal candidate should have a strong background in kitchen management, excellent leadership skills, and a culinary education, particularly in North Indian cuisine.
Skills & Requirements
Must-have
Proven experience as Head Chef
Kitchen management expertise
Menu planning and creation
Staff recruitment and supervision
Cost estimation and budgeting
Nice-to-have
Ability to spot and resolve problems efficiently
Strong communication and leadership skills
Up-to-date with cooking trends
Working knowledge of MS Office software
Experience with restaurant management software
Key Requirements
BS degree in Culinary science or related certificate