Demi Chef De Partie - Park Room At Jw Marriott Grosvenor House

Marriott

London, United Kingdom
Not specified; service charge included; 20% off f&...
Previous kitchen experience required
Competent cooking techniques and skills
Sound understanding of food safety standards
You will follow instructions from supervisors to ensure the highest quality food is produced and served

Job Summary

  • You will follow instructions from supervisors to ensure the highest quality food is produced and served.
  • The role offers growth opportunities within the largest hospitality brand in the world with national and international transfers.
  • Associates receive benefits including 28 days holidays, meals on duty, free uniform laundering, and a workplace pension scheme.

Matching Summary

You will follow instructions from supervisors to ensure the highest quality food is produced and served.

Salary

Not specified; Service Charge included; 20% off F&B outlets

Skills & Requirements

Must-have

  • Previous kitchen experience required
  • Competent cooking techniques and skills
  • Sound understanding of food safety standards
  • Ability to work under pressure in busy kitchen
  • Maintain hotel food quality standards

Nice-to-have

  • Teamwork skills and attention to detail
  • Positive outlook and outgoing personality
  • Passion for food and culinary arts
  • Willingness to learn new seasonal menus

Key Requirements

  • Previous kitchen experience required
  • Sound understanding of HACCP and food safety standards
  • Demonstrable competent cooking techniques

Work Rights

Not specified

Tailored Resume

Cover Letter