Lead Line Cook

Eagle Brook Country Club

Austin, TX, US
2-5 years of cooking experience
Excellent people and communication skills
Strong attention to detail
The role involves assisting with the preparation and production of food items for all food and beverage areas

Job Summary

  • The role involves assisting with the preparation and production of food items for all food and beverage areas.
  • Team members are responsible for setting up, cleaning, and organizing all cooking stations with proper supplies and equipment.
  • The company offers comprehensive benefits including medical, dental, vision, life insurance, and a 401(k) plan with match.

Matching Summary

The role involves assisting with the preparation and production of food items for all food and beverage areas.

Skills & Requirements

Must-have

  • 2-5 years of cooking experience
  • Excellent people and communication skills
  • Strong attention to detail

Nice-to-have

  • Catering experience preferred
  • Servsafe Food Handler certification
  • Willingness to learn and perform

Key Requirements

  • 2-5 years of cooking experience
  • Servsafe Food Handler certification preferred

Work Rights

Not specified

Tailored Resume

Cover Letter