Culinary Supervisor New York

Cookunity

New York, United States
Base: $24—$28 usd; bonus/equity: not specified; be...
On-site
Enforce standardized recipes
Food safety compliance
Haccp validation
As a Culinary Supervisor, you will play a vital role in overseeing the culinary operations within our establishment

Job Summary

  • As a Culinary Supervisor, you will play a vital role in overseeing the culinary operations within our establishment.
  • Ensure strict execution of standardized recipes (SOPs) with precise measurements, techniques, and portion control.
  • Track KPIs, monitor production efficiency, and drive continuous improvement across all kitchen operations.

Matching Summary

As a Culinary Supervisor, you will play a vital role in overseeing the culinary operations within our establishment.

Salary

Base: $24—$28 USD; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Enforce standardized recipes
  • Food safety compliance
  • HACCP validation
  • Staff training programs
  • Monitor production efficiency

Nice-to-have

  • Motivate and inspire team
  • Commitment to high standards
  • Passion for food

Key Requirements

  • 1-3 years culinary leadership experience
  • Culinary degree or certification desirable
  • Bilingual (English & Spanish) required
  • Ability to work in fast-paced environment
  • Flexibility to work evenings, weekends, and holidays

Work Rights

Not specified

Tailored Resume

Cover Letter