Monitor Food Safety & Quality Assurance (FSQA) support/evaluation programs and inspection/audit procedures to ensure compliance of products and processes to corporate and regulatory requirements at a Sysco Specialty Meat and/or Seafood Company
Job Summary
Monitor Food Safety & Quality Assurance (FSQA) support/evaluation programs and inspection/audit procedures to ensure compliance of products and processes to corporate and regulatory requirements at a Sysco Specialty Meat and/or Seafood Company.
Responsibilities include monitoring FSQA programs such as HACCP, sanitation, pest control, GMPs, approved supplier program, foreign material control, and customer complaints.
You may be eligible to participate in the Company's Incentive Plan and Sysco offers comprehensive benefits.
Matching Summary
Monitor Food Safety & Quality Assurance (FSQA) support/evaluation programs and inspection/audit procedures to ensure compliance of products and processes to corporate and regulatory requirements at a Sysco Specialty Meat and/or Seafood Company.
Salary
$19.38 - $29.09
Skills & Requirements
Must-have
HACCP Program monitoring
SQF Audits implementation
Employee Training on FSQA
Product evaluations and plant visits
Food defense and security
Nice-to-have
TQM principles knowledge
SPC concepts knowledge
Sensory analysis training
Key Requirements
1-3 years of meat/seafood industry experience
Experience at a federal CFIA/FDA processing plant
Valid driver's license
Work Rights
Must be currently authorized to work in the United States