The Concessions Supervisor is responsible for supporting all concessions, vending, portable, and in-seat service operations for Legends Hospitality
Job Summary
The Concessions Supervisor is responsible for supporting all concessions, vending, portable, and in-seat service operations for Legends Hospitality.
Key duties include assisting in training and counseling event staff, directly managing event day staff, and maintaining high-volume food and beverage inventory.
The role requires enforcing standards for service, sanitation, product, and food quality, as well as training and evaluating compliance with responsible alcohol service procedures.
Matching Summary
The Concessions Supervisor is responsible for supporting all concessions, vending, portable, and in-seat service operations for Legends Hospitality.
Skills & Requirements
Must-have
Food and beverage inventory management
Staff training and counseling
Customer interaction
Responsible alcohol service enforcement
Service and sanitation standards
Nice-to-have
Team-oriented environment
Adaptable to climate conditions
Proactive safety practices
Key Requirements
At least 18 years of age
Meet health requirements for food handling
Meet health requirements for alcohol service
Ability to work in fast-paced setting
Ability to lift up to 50 pounds
Ability to work extended hours, nights, weekends, holidays