Line Cook - Brooklyn Bowl Nashville

Live Nation Entertainment

Nashville, TN, United States
Base: starting at $20 ph; bonus/equity: not specif...
Food preparation and plating
Maintain sanitation and safety standards
Operate cutting tools and kitchen utensils
Brooklyn Bowl Nashville is the ultimate night out, with its groundbreaking integration of premiere music, 19 lanes of bowling, a bar featuring locally crafted beers, and food by the acclaimed Blue Ribbon restaurant group

Job Summary

  • Brooklyn Bowl Nashville is the ultimate night out, with its groundbreaking integration of premiere music, 19 lanes of bowling, a bar featuring locally crafted beers, and food by the acclaimed Blue Ribbon restaurant group.
  • The Line Cook is responsible for reviewing menus, preparing food, maintaining sanitation and safety standards, and coordinating food service with other departments as necessary.
  • Competitive compensation and professional career development opportunities are offered along with additional benefits.

Matching Summary

Brooklyn Bowl Nashville is the ultimate night out, with its groundbreaking integration of premiere music, 19 lanes of bowling, a bar featuring locally crafted beers, and food by the acclaimed Blue Ribbon restaurant group.

Salary

Base: Starting at $20 per hour; Bonus/Equity: Not specified; Benefits: Competitive compensation and additional benefits

Skills & Requirements

Must-have

  • food preparation and plating
  • maintain sanitation and safety standards
  • operate cutting tools and kitchen utensils
  • coordinate food service with other departments
  • work in fast-paced kitchen environment

Nice-to-have

  • good communication skills
  • ability to stay positive under pressure
  • team player
  • knowledge of proper nutritional requirements
  • mental alertness and good hand/eye coordination

Key Requirements

  • High school diploma or equivalent desirable
  • Culinary school training preferred
  • Experience with quantity food preparation preferred
  • Knowledge of health and safety rules in a kitchen
  • ServSafe certification a plus
  • Availability to work all shifts including weekends and evenings
  • Ability to lift up to 70lbs and push/pull up to 150lbs
  • Must possess work authorization without employer sponsorship

Work Rights

Must have work authorization without employer sponsorship

Tailored Resume

Cover Letter