Part-Time Pastry Assistant

EDITH PATISSERIE HOLDINGS PTE. LTD.

Singapore
Valid food hygiene certification
Willingness to learn and take direction
Ability to work in fast-paced environment
The role involves assisting in the day-to-day production of cakes, pastries, and other baked goods to maintain brand standards

Job Summary

  • The role involves assisting in the day-to-day production of cakes, pastries, and other baked goods to maintain brand standards.
  • Candidates must hold a valid food hygiene certification and be willing to commit to a minimum of 12 shifts per month.
  • Joining the team offers hands-on training in a professional pastry kitchen within an inclusive and positive work environment.

Matching Summary

Match Score: 85

The role involves assisting in the day-to-day production of cakes, pastries, and other baked goods to maintain brand standards.

Skills & Requirements

Must-have

  • Valid food hygiene certification
  • Willingness to learn and take direction
  • Ability to work in fast-paced environment

Nice-to-have

  • Previous experience in baking or pastry-making
  • Keen interest in the art of baking
  • Attention to detail for product consistency

Key Requirements

  • Valid food hygiene certification required
  • Minimum commitment of 12 shifts per month

Work Rights

Not specified

Tailored Resume

Cover Letter