Kitchen Supervisor Toyota Arena

ASM Global

Ontario, CA, United States
Base: $25.50 an hour; bonus/equity: not specified;...
Supervise kitchen employees
Oversee kitchen activity
Maintain food quality
Supervises all kitchen employees in culinary activities while developing knowledge of staff

Job Summary

  • Supervises all kitchen employees in culinary activities while developing knowledge of staff.
  • Oversees and coordinates all kitchen activity, responsible for maintaining consistent high quality of all kitchen production.
  • Monitors and controls food and labor costs, assists in developing menus for concession and special functions.

Matching Summary

Supervises all kitchen employees in culinary activities while developing knowledge of staff.

Salary

Base: $25.50 an hour; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Supervise kitchen employees
  • Oversee kitchen activity
  • Maintain food quality
  • Monitor food costs
  • Monitor labor costs
  • Sanitation requirements
  • Equipment maintenance

Nice-to-have

  • Ambitious thinking
  • Collaboration
  • Bold action
  • Inclusive workplace
  • Winning formula

Key Requirements

  • Five years related experience
  • High school diploma or GED
  • Food Handlers Card
  • Ability to lift 40 pounds

Work Rights

Not specified

Tailored Resume

Cover Letter