Stagiaire F&b - Maison Colbert, Melia Collection - Paris, France

Melia

Paris, France
Base: 4.35€ ph; bonus/equity: not specified; benef...
On-site
French and english language proficiency
Customer satisfaction and service standards
Order transmission to kitchen staff
The role involves listening to clients, advising on menu choices, and ensuring satisfaction within the assigned section

Job Summary

  • The role involves listening to clients, advising on menu choices, and ensuring satisfaction within the assigned section.
  • Candidates will manage the full service sequence including taking orders, communicating with the kitchen, and clearing tables.
  • The position offers a 6-month internship with a 35-hour work week, meal allowances, and 60% public transport reimbursement.

Matching Summary

The role involves listening to clients, advising on menu choices, and ensuring satisfaction within the assigned section.

Salary

Base: 4.35€ per hour; Bonus/Equity: Not specified; Benefits: Meal allowance; 60% transport reimbursement

Skills & Requirements

Must-have

  • French and English language proficiency
  • Customer satisfaction and service standards
  • Order transmission to kitchen staff

Nice-to-have

  • Experience in luxury hotel dining
  • Additional foreign language skills
  • Dynamic team collaboration

Key Requirements

  • Student in BTS Hospitality-Restaurant or Tourism
  • Mandatory fluency in French and English
  • Prior internship experience in similar standing hotels preferred

Work Rights

Not specified

Tailored Resume

Cover Letter