Food Service Supervisor- Subway

Global Partners LP

Base: $16.60 - $19.81; bonus/equity: not specified...
**
Direct department personnel and manage schedules
Ensure compliance with food safety guidelines
Oversee preparation of deli and food items
** Global Partners LP is seeking a Food Service Supervisor for their deli and food service department. The role requires overseeing daily operations, ensuring guest satisfaction, and maintaining food safety standards, along with managing personnel. The company values community and customer service, emphasizing employee development and a supportive culture. **

Job Summary

  • The role involves directing all activities in the deli and food service department to achieve sales and guest service goals.
  • Employees must ensure department personnel follow all county, city, and company food safety and sanitation guidelines.
  • The company offers competitive salaries, health insurance, a 401k match, and tuition reimbursement after six months of service.

Matching Summary

Match Score: 75

** Global Partners LP is seeking a Food Service Supervisor for their deli and food service department. The role requires overseeing daily operations, ensuring guest satisfaction, and maintaining food safety standards, along with managing personnel. The company values community and customer service, emphasizing employee development and a supportive culture. **

Salary

Base: $16.60 - $19.81; Bonus/Equity: Not specified; Benefits: Medical, Dental, Visions, Life Insurance, 401k match, Tuition reimbursement

Skills & Requirements

Must-have

  • Direct department personnel and manage schedules
  • Ensure compliance with food safety guidelines
  • Oversee preparation of deli and food items
  • Maintain stock levels and merchandising standards
  • Process cash register transactions accurately

Nice-to-have

  • Ability to lift up to 25 pounds occasionally
  • Flexibility to work weekends and holidays
  • Genuine thank you to guests
  • Anticipating customer needs proactively

Key Requirements

  • High School Diploma or Equivalent
  • At least 18 years old
  • 2 years prior experience in fresh food environment
  • Reliable transportation and active driver's license
  • Serv-safe certification preferred

Work Rights

Not specified

Tailored Resume

Cover Letter