Area Manager – Full-time (HALAL Sushi Takeaway Kiosk)

SUPER SUSHI PTE. LTD.

Singapore, Singapore
Not specified; not specified; flexible medical, de...
2-3 years food service experience
Leadership of multiple locations
Sushi preparation knowledge
The role involves overseeing daily operations across multiple sushi kiosks while ensuring strict adherence to company standards and food safety protocols

Job Summary

  • The role involves overseeing daily operations across multiple sushi kiosks while ensuring strict adherence to company standards and food safety protocols.
  • Candidates will be responsible for leading, training, and mentoring kiosk managers and team members to maintain high performance and morale.
  • Benefits include additional leave days, flexible medical and dental coverage, and opportunities for professional career advancement.

Matching Summary

Match Score: 75

The role involves overseeing daily operations across multiple sushi kiosks while ensuring strict adherence to company standards and food safety protocols.

Salary

Not specified; Not specified; Flexible medical, dental, and optical benefits included

Skills & Requirements

Must-have

  • 2-3 years food service experience
  • Leadership of multiple locations
  • Sushi preparation knowledge
  • Food hygiene certification
  • Inventory management skills

Nice-to-have

  • Strong communication skills
  • Fast-paced environment adaptability
  • Staff development expertise
  • Visual presentation standards

Key Requirements

  • Valid Food Hygiene Certification
  • 2-3 years food service experience
  • Background in sushi preparation preferred

Work Rights

Not specified

Tailored Resume

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